Submitted by Tsetimtheo on Wed, 19/08/2020 - 3:11pm
WEEK: 7
TOPIC: FOOD PRESERVATION METHOD
A preserved food can stored for a long period than a raw food. There are different methods of food preservation. The common methods include:
1. Freezing: In this food preservation method, food is placed in a freezer so that it becomes frozen very quickly. For good quality frozen food, temperature of zero degree Celsius (0°c) or lower can be necessary. Examples of food that can be preserved by freezing are: meat, fish, tomatoes etc.